1 | Lacto-fermentation basics, and steps to Sauerkraut | |
2 | Shredding Cabbage | |
3 | Adding the Salt | |
4 | Packing the Jar | |
5 | Voila! |
1 | Lacto-fermentation basics, and steps to Sauerkraut | |
2 | Shredding Cabbage | |
3 | Adding the Salt | |
4 | Packing the Jar | |
5 | Voila! |
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